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Hiroshima Guided Food Tour

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Activity Schedule

  • When does it run?

    Daily except Wednesday

  • Duration

    3 hours

  • Start time

    4:30pm

  • Meeting Point

    In the front of the entrance to Orizuru Tower.

  • Ending Point

    the tour will end at Hatchobori Bus Station

Key Highlights

  • Savor authentic Hiroshima-style okonomiyaki at popular local eateries.
  • Sample a variety of regional sake and discover its unique brewing traditions.
  • Explore lively streets and hidden food spots with a local expert guide.
  • Hear powerful stories of resilience and connect with Hiroshima’s vibrant community.

Overview

Experience Hiroshima like a local on this guided food tour that blends delicious flavors with rich cultural insights. As evening falls, stroll through lively neighborhoods and hidden alleys, led by a knowledgeable local guide who’ll introduce you to the city’s best-kept culinary secrets. Indulge in authentic Hiroshima-style okonomiyaki, taste regional specialties, and sip on locally brewed sake known for its smooth, refined flavor.

This immersive food tour not only delights your taste buds but also shares the stories of Hiroshima’s resilience and community spirit. Meet passionate locals, uncover hidden gems, and learn how food and tradition have shaped this city’s identity. Perfect for food lovers and culture seekers alike, this tour promises a truly unforgettable Hiroshima evening.

Inclusions & Exclusions

Inclusions

  • 2 complimentary drinks
  • Local dining at 4 food stops
  • Dessert
  • Local English-speaking guide

Exclusions

  • Hotel pick up not included (can be arranged for an additional charge)
  • Gratuity
  • Transportation costs
  • Additional drinks or food (not included but possible to purchase at guest’s expense)

Please note

Voucher information: No need to print! You can show your voucher on your smartphone or other devices. (But if you’d rather print a copy – that’s fine too!)

On rainy days, we recommend bringing an umbrella. They can be easily purchased at any convenience store.

This tour is not flexible for dietary restrictions. If you have dietary issues or allergies (e.g., nuts, shellfish, gluten), mention them in the Special Requests section when booking. You can also call or email us. Please book and specify your needs well in advance, as last-minute changes may not be possible

For Vegetarians: Some of the dishes contain dashi, a soup stock made from kelp and bonito, which is essential in Japanese cuisine. If you cannot consume dashi, we may not be able to fully accommodate your dietary needs. Please also inform us if you can eat eggs and dairy product. If dashi is not suitable for you, we recommend booking a private tour where we can offer some alternatives. However, completely avoiding fish stock may still be challenging

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